\n
\n
\n
\n
\n
\n<!–
\n \/* Style Definitions *\/
\n p.MsoNormal, li.MsoNormal, div.MsoNormal
\n\t{mso-style-parent:"";
\n\tmargin:0cm;
\n\tmargin-bottom:.0001pt;
\n\tmso-pagination:widow-orphan;
\n\tfont-size:12.0pt;
\n\tfont-family:"Times New Roman";
\n\tmso-fareast-font-family:"Times New Roman";}
\n@page Section1
\n\t{size:612.0pt 792.0pt;
\n\tmargin:70.85pt 2.0cm 2.0cm 2.0cm;
\n\tmso-header-margin:36.0pt;
\n\tmso-footer-margin:36.0pt;
\n\tmso-paper-source:0;}
\ndiv.Section1
\n\t{page:Section1;}
\n–>
\n
\n
\n
\n
\n
\nChris Sharma has done the FA of\u00a0 Pachamama,\u00a0 9a+ in Oliana.
\n It’s a 50 meter route and considered hard for the grade.
\n
\nThe first 2\/3\u00a0 is\u00a0 maybe 9a+ by itself…After there is a good rest and maybe 8b+ or 8c to the top.
\n
\nSharma said:
\n"I’m still a bit confused over the grade. It’s definitely harder than Papichulo and all the other F9a+ routes I’ve done in Spain but I’m not sure if it’s F9b… the resistant style of climbing on the route isn’t quite the best style for me and I can imagine other people being better suited… For now I’d say it’s hard 9a+"<\/p>\n","protected":false},"excerpt":{"rendered":"
<!– \/* Style Definitions *\/ p.MsoNormal, li.MsoNormal, div.MsoNormal {mso-style-parent:""; margin:0cm; margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:12.0pt; font-family:"Times New Roman"; mso-fareast-font-family:"Times New Roman";} @page Section1 {size:612.0pt 792.0pt; margin:70.85pt…<\/p>\n","protected":false},"author":13,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[8066],"tags":[],"class_list":["post-45768","post","type-post","status-publish","format-standard","hentry","category-news-boulder"],"acf":[],"yoast_head":"\n